Our Home and Philosophy

We are an established family farm, producing a diverse mix of crops on 325 acres while maintaining and caring for an additional 100+ acres of wildlife habitat, in the form of forest, wetlands, waterways and riparian zones. Crops are predominantly vegetables for processing and seed crops (native grasses & forbes, vegetable & cover crop). In addition we house Pacific Northwest Natives’ seed cleaning facility, we have direct market asparagus and gooseberries that we sell to restaurants, a no-frills pumpkin patch in the fall, a seasonal neighborhood farm stand, and manage a goat herd that helps control blackberries/brush and graze cover crops.